Liviana Bee Homemade

Nutrition Facts
Serving Size: 1 slice (61g)
Servings Per Batch: 19
Amount Per Serving
Calories from Fat 18 Calories 145
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0g 0%
Sodium 200mg 8%
Total Carbohydrate 27g 9%
Dietary Fiber 2g 8%
Sugars 1g
Protein 4g
Vitamin C 0% Vitamin A 0%
Iron 10% Calcium 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depedning on your calorie needs.
Ingredients: enriched unbleached flour, filtered Sammamish tap water, flax seeds, whole wheat flour, rye flour, Sel de Mer.
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French Country
Sourdough Bread
with Flax Seed

Our seeded breads are all based on the French Country Blend sourdough bread recipe. For our French Country loaves with flax seeds, we remove the buckwheat flour from the flour blend and replace it with organic brown flax seeds. The result is a nutty rich flavored bread that is marvelous to eat on its own with organic butter, or as a companion with a hearty meal. Flax seed has numerous health benefits. For example, Flax is one of the most powerful natural cholesterol controllers. Flax seeds contain high levels of lignans and Omega-3 fatty acids that studies have shown benefit the heart and possess anti-cancer properties. This is Kristy's favorite bread.

Each batch of our flax seeded French country bread weighs more than 2 pounds and costs just $5. The bread is typically shaped and baked as one large round (or boule) or two medium-sized rounds.

Order a batch of our delicious French country sourdough bread with flax seeds today and have it delivered to your door fresh, still warm from the oven!